Voted Best in Connecticut Magazine's 2006 Reader's Choice Awards for Mexican/Latin Cuisine!

Also featuring close to 100 brands of Tequila.
Mariachi every Friday night from 6:30pm to 9:30pm.

Exotic Margarita Flavors such as:
Tamarind, Hibiscus, Gaunabana, and more!

We are located at:
2 State Street
New London CT 06320
860-437-1891

Our Hours are:

Dinner

Sun-Thu

4:00pm - 9:00pm

Fri - Sat

4:00pm - 10:00pm

Need driving directions? Click here to get them from Mapquest.

There is parking along State Street, Waters St. A small parking lot off of Waters St. and a Parking Garage across from the train station. See Map below for parking locations. (Highlighted in yellow)

Our Menus
| Lunch | Dinner |

Lunch Menu
Para Empezar (Starters)
Sopa de Tortilla - Light Chicken and Tomato Broth with Crisp Tortilla Strips, Mexican Cheese, Avocado, Sour Cream & Dried Chile Strips. $3.00
Sopa de Frijoles Negroes - Black Bean Soup. $3.00
Chips y Guacamole - Corn Tortilla Chips & Avocado Dip. $5.00
Calamaris Fritos - Fresh Calamari fried & tossed with Garlic & Jalapeno. $8.00
Nachos - Corn Torilla Chips topped with Black Beans, Cheese, Pico de Gallo & Sour Cream. $5.50 - Add Chicken, Beef or Chorizo $3.00
Platos Fuertes (Main Courses)
All Lunch Entrees Served with a Cup of Black Bean Soup
Cochinita Pibil - Slow Roasted marinated Pork wrapped in Banana Leaves, served with Rice, Beans and Corn Tortillas. $9.00
Chili Relleno - Roasted Poblano Pepper filled with Mexican Cheese and served in a Light Tomato Sauce with Rice and Beans. $9.00
Tilapia Veracruzana - Sauteed Tomato, Onion, Green Olives, Capers & Pepperoncini Peppers served over Pan Seared Tilapia, served with Rice & Roasted Vegetables. $12.00
Camarones a Diablo - Sauteed Shrimp tossed with a Tangy Spicy Sauce, served with Rice & Beans. $12.00

Enchiladas - 2 Corn Tortillas with Filling & Sauce, garnished with Cheese,Lettuce, Tomato, Onion & Sour Cream, served with Rice & Beans. $9.00

Choose 1 Filling: Chicken, Cheese or Mushroom & Spinach

Choose 1 Sauce: Red Sauce or Green Sauce

Tacos - Made with Soft Corn Tortillas & garnished with Cilantro & Onion. Served with 3 Tacos, Rice & Beans. $9.00

Tex Mex
Cheese Quesadilla - Soft Flour Tortillas with Melted Cheese, Pico de Gallo & Sour Cream. Served with Rice & Beans. $7.00
Fajitas - Sizzling Platter of Bell Peppers & Onions, served with Rice, Beans and Flour Tortillas. Choice of: Beef, Chicken or Portobello Mushroom. $9.00
Taco Salad - Flour Tortilla Shell filled with Beans, Lettuce, Tomato, Cheese & Sour Cream. $7.00 - Add Chicken or Beef. $9.00
Burritos - Flour Tortilla filled with Rice & Beans, garnished with Cheese, Sour Cream, Guacamole & Roasted Tomato Salsa. Choice of: Chicken, Beef, Pork or Roasted Vegetables. $9.00

A Lado (Sides)
Sour Cream $1.00
Guacamole $3.00
Fried Plantains $1.50
Cheese $1.00
18% gratuity added to all parties of 6 or more*
No Separate Checks Please
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Dinner Menu

Sopas (Soups)
Sopa de Frijoles Negroes - Black Bean Soup. $4.00
Sopa de Tortilla - Tortilla Soup in a Light Chicken Broth with Crisp Torilla Strips, Cheese, Avocodo, Sour Cream & Ancho Chile Strips. $4.50
Sopa del Dia - Soup of the day. $5.00
Ensaladas (Salads)
Ensalad de Nopales - Tender Cactus Salad with Tomato, Radish & Onion with a Lemon Vinaigrette & sprinkled with Queso Fresco. $6.00
Ensalada de la Casa - Lettuce, Tomato Onion, Cucumber & Radish with a Lemon Vinaigrette. $4.50
Ensalada Zavala - Romaine Lettuce with Roasted Garlic & Avocado Dressing, sprinkled with Queso Fresco. $5.50
Para Empezar (Appetizers)
Calamaris Fritos - Fried Calamari sauteed with Pickled Jalapenos, Garlic Butter & served with Chipotle Mayonnaise Dipping Sauce. $8.50

 

Para Empezar (for starters)
Calamaris Fritos - Fried Calamari sauteed with Pickled Jalapenos, Garlic Butter & served with Chipotle Mayonnaise Dipping Sauce. $8.50
Ceviche de Atun - Fresh Tuna tossed in a Lime Juice Marinade, garnished with Guacamole & Tortilla Chips. $7.50
Choriqueso - Sizzling Skillet of Mexican Sausage & Cheese, served with Corn Tortillas . $8.00
Guacamole y Chips - Avocado Dip & Chips. $6.00
Platos Fuertes (main courses)
Cochinita Pibil - Slow Roasted Pork Marinated in Orange Juice, Annatto & Guajillo Chile Sauce, wrapped in Banana Leaves. $15.00
Mole Con Pollo - Traditional Sauce of over 20 ingredients, including Chocolate & Chiles served with Half Chicken. $14.50

Carnitas - Citrus Marinated Pork slowly cooked in its own juices. $15.00

Ninos Envueltos - Rolled Steak filled with Goat Cheese & Spinach in a Sweet Pepper Sauce. $18.50
Budin Azteca - "Mexican Lasagna" layers of Tortilla Chips, Chicken, Bell Peppers, Onions & Cheese baked in a Light Tomato Sauce. $12.50
Tilapia Veracruzana - Sauteed Tomato, Onion, Green Olives, Capers & Pepperoncini Peppers served over Pan Seared Tilapia. $16.00
Torta de Jaiba - Two Lump Crabmeat Crab Cakes drizzled with a Habanero Sauce. $17.00 - As appetizer $8.00
Camarones a Teguila - Sauteed Shrimp with Tequila Poblano Cream Sauce. $16.50
Atun Fresco - Grilled Ancho Chile Crusted Fresh Tuna with Avocado Salsa. $19.00
Chiles Rellenos - Roasted Poblano Pepper filled with Cheese, fried in a Light Egg Batter, served in a Light Tomato Sauce. $14.50
A Lado (Sides)
Rice $1.75
Beans $1.75
Fried Plantains $1.50
Guacamole $3.00
Cheese $1.00
Sour Cream $1.00
Roasted Vegetables $3.00

Enchiladas - 3 Corn Tortillas with Filling & Sauce, garnished with Cheese, Lettuce, Tomato, Onion & Sour Cream served with Rice & Beans. Choice of Soup or Salad. $15.00

Choose 1 option

 

Enchiladas Verdes de Pollo

- Chicken Enchiladas in a Green Sauce

  Enchiladas Rojos de Queso - Chicken Enchiladas in a Tomato Cream Sauce
  Enchiladas de Hongos y Espinaca - Mushroom & Spinach Enchiladas in a Tomato Sauce
Tacos - Made with Corn Tortillas & Garnished with Cilantro & Onion.
Dinners served with 3 Tacos, Rice & Beans Y Choice fo Soup or Salad. $14.00
Appetizer served with 2 Tacos with same filling. $6.00
Soft Crispy
Chicken Shrimp
Steak Fish
Portabello & Spinach  
Chorizo  
Pork  


Tex - Mex

Para Empezar (for starters)
Cheese Quesadilla - Soft Flour Tortillas filled with melted Cheese & garnished with Pico de Gallo & Salsa. $5.25
Add Chicken, Beef or Chorizo $3.00
Nachos - Crisp Tortilla Chips topped with Black Beans, Cheese & Pico de Gallo. $5.50
Add Chicken, Beeef or Chorizo $3.00
Queso Dip & Chips - Soft Cheese Dip with chips. $5.50
Platos Fuertes (main courses)

Fajitas - Sizzling Platter of Bell Peppers & Onions, served with Rice, Beans & Flour Tortillas. Choice of Beef, Chicken or Portabello Mushroom. $13.00
Shrimp or Combo $15.00

Burrito - Flour Tortilla filled with Rice & Beans, garnished with Sour Cream, Cheese, Guacamole & Roasted tomato Salsa. Choice of Beef, Chicken or Pork. $13.00
Roasted Vegetables $11.00
Combo $14.00
Chimichanga - A deep fried Flour Tortilla filled with Rice & Beans, grannished with Sour Cream, Cheese, Guacamole and Roasted Tomato Salsa. Choice of Chicken, Beef or Pork. $13.00
Roasted Vegetables $11.00
Combo $14.00
Taco Salad - Flour Tortilla Shell filled with Beans, Lettuce, Tomato, Cheese & Sour Cream. Choice of Chicken, Pork, Beef or Roasted Vegetables. $13.00
Plain (no meat or beg) $11.00
Soft Crispy
Chicken Shrimp
Beef Fish
Portobello  
Chorizo  
Pork  
18% gratuity added to all parties of 6 or more*
No Separate Checks Please
*Please advise server of any food allergies*

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